Explore the majestic Atlas Mountains, home to stunning landscapes and rich Berber culture. Discover traditional villages, hike to towering peaks, and experience the unique heritage of Morocco.
The Atlas Mountains are a breathtaking natural wonder, offering a diverse range of landscapes from snow-capped peaks to lush valleys. This region is not only a paradise for outdoor enthusiasts but also a living museum of Berber culture, where ancient traditions thrive alongside modern life.
A traditional Berber dish made with eggplant, tomatoes, onions, and spices, slow-cooked to perfection. This flavorful dish is a staple in the Atlas Mountains region.
. Morocco tours .A flavorful marinade made with herbs, spices, and lemon, often used to season fish and meat. Chermoula is a key component of many traditional Moroccan dishes.
. Morocco tours .A traditional Berber dish made from steamed semolina grains, served with a variety of vegetables, meats, and aromatic spices. Couscous is a staple in Moroccan cuisine and is often prepared for special occasions.
. Morocco tours .A hearty Moroccan soup made with tomatoes, lentils, chickpeas, and lamb. Harira is often enjoyed during Ramadan to break the fast and is a popular dish in the Atlas Mountains region.
. Morocco tours .A traditional lamb tagine cooked with raisins, almonds, and a blend of spices, creating a rich and aromatic dish. Mrouzia is often prepared for special occasions and celebrations.
. Morocco tours .